Description
QUANTITY: 1.8 KG
DESCRIPTION:
A big, juicy delight from Nova Scotia, wrapped with our hickory smoked bacon is great for appetizers or main courses.
PREPARATION:
Marinade in lemon juice for an hour and sprinkle with fresh dill then barbecue or convention oven at 350 F until bacon is crisp. Cook on bacon sides only whether grilling or baking.